English
CHEESE AND NUT BALLS
Ingredients
* 200gr grated Cheddar or Gouda cheese
* 50gr de Chopped Borges Walnuts
* 2 eggs
* 1 spoonfuls of chopped parsley
* ½ spoonfuls of chilli peppers
* Salt
* Borges Extra Virgin Olive Oil
Serves 4
30min
Difficult
Serving Suggestion
- * Ideal to serve with tomato sauce or in salad
Step by Step
Thoroughly mix the cheese, walnuts, chilli peppers, parsley and egg yolks in a bowl. Beat the egg whites until stiff and mix them with the cheese mixture. Season to taste and make balls with the dough. Heat olive oil in a frying pan and fry the balls in batches at high flame until golden (3-4 minutes). Serve hot.
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